효소(enzyme)
- 최초 등록일
- 2014.06.23
- 최종 저작일
- 2014.05
- 2페이지/
한컴오피스
- 가격 1,000원
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목차
1. [What are enzymes?]
2. [Classification]
3. [Temperature and enzymes]
4. [pH and enzymes]
5. [Examples]
본문내용
[What are enzymes?]
Enzymes are biologically active proteins found in all living cells. Metabolic enzymes catalyze and regulate every biochemical reaction that occurs within the human body, making them essential for cellular function and overall health. Digestive enzymes turn the food we eat into energy which may be utilized by the body for various biological processes. Our bodies naturally produce both digestive and metabolic enzymes, as they are needed.
Enzymes are protein chemicals, which carry a vital energy factor needed for every chemical action, and reaction that occurs in our body. There are approximately 1300 different enzymes found in the human cell. These enzymes can combine with coenzymes to form nearly 100,000 various chemicals that enable us to see, hear, feel, move, digest food, and think. Every organ, every tissue, and all the 100 trillion cells in our body depend upon the reactions of metabolic enzymes and their energy factor. Nutrition cannot be explained without describing the part that enzymes play.
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