탈모관리에 있어서 검은콩의 효능연구
(주)학지사
- 최초 등록일
- 2015.03.25
- 최종 저작일
- 2010.12
- 18페이지/ 어도비 PDF
- 가격 4,700원
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서지정보
ㆍ발행기관 : 한국미용산업학회
ㆍ수록지정보 : 미용산업연구 / 1권 / 1호
ㆍ저자명 : 이점숙, 김영은, 이애숙
목차
Abstract
Ⅰ. 서 론
Ⅱ. 연구배경
Ⅲ. 연구방법
Ⅳ. 결과 및 고찰
Ⅴ. 결 론
참고문헌
영어 초록
Soybeans contain various physiology activated materials, so that they are used very
essentially in our dietary life. The functional materials for physiology in soybean are
isoflavone, fiber, phytic acid, trypsin inhibitors, saponin, soybean protein, hydrolysis
peptide, phytosterol and phenolic compounds, etc. Therefore, the purpose of this
study is proving the effects of soybean on recovering the hair health. To accomplish
this purpose, this study took one male adult in Norwood's IV , two male adults in
Norwood's III style, two female adult in Ludwig's I, two in II style and two in No type
as subjects. And as a confront group, two in Ludwig's I style were taken. Total 11
persons had eaten soybeans for three months. As a result, they all experienced a
change in head skin and improvement in hair health.
In the research survey on the effect of soybeans or Hair loss treatment, all of the
subjects responded positively to express their satisfaction in the test.
Recently, as various physiology functional materials were revealed, many studies
has been conducted. Therefore, this study is intended to help the study of
relationship between hair and food, which can be applicated to healthy scalp
maintenance, hair creation, and beauty vital activated materials.
참고 자료
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